This popcorn is so dang delicious! Easy to make and perfect for your next movie night in. All you need to make this bomb Ranch popcorn at home is a large pot, coconut oil (or vegetable oil), some popcorn kernels and seasonings (all of which you can buy at Bulk Barn!)
I’m not a huge fan of sweets, but I love a good sweet-and-salty combination. There’s something about chocolate and pretzels that I have always, always loved. But, of course we had to add a holiday twist to it. So, adding candy cane dust makes them so pretty, and they taste like a Christmas-heaven!
Ya’ll, this is a recipe made for hot summer days. It’s refreshing, sweet, healthy, customizable AND easy to make. What else could you ask for? Not sure what to do with the rest of your frozen mango? Try these Creamy Mango Overnight Oats for a quick & delicious breakfast! As always, if you decide to try this recipe, post a photo on Instagram and tag me so I can see your creations @thatcanadianvegan. Enjoy!