Homemade Cheesy Chive Hashbrowns

Growing up, my dad used to always cook a huge breakfast on Christmas morning – it definitely wasn’t vegan, but it was our tradition. This year, I’ll be making a big brunch on Christmas morning for myself and my husband – and these Homemade Cheesy Chive Hashbrowns will definitely be the star of the show!

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Vegan Crab Dip

Welcome to DAY ONE of my Christmas series! I love Christmas, vegan recipes and cooking around the holidays so I decided to combine all three into a 25 day series on my website! Everyday I’ll be posting a vegan recipe that is perfect for the holidays. Let’s get into this delicious, simple and 100% vegan […]

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Mushroom Alfredo

Before going vegan, I loved creamy alfredo pasta; it was almost always the dish I would order at restaurants. But, I would always feel terrible afterwards. The abundance of dairy made me feel sluggish and tired, and this vegan version completely solves that problem! Also – please note that I am not a authentically trained […]

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Vegan Cheese Dip

Growing up, I loved cheese. I ate it all the time. But when I went vegan and found out about how cruel the dairy industry was, I stopped craving cheese altogether. (If you haven’t seen it already, watch Dairy Is Scary on YouTube. I promise, there’s a great life after cheese!) I have, however, wanted to create […]

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Pumpkin Spiced Energy Balls

A few weeks ago, I realized it was finally autumn in British Columbia. The trees are starting to change colour, the air is cool, the rain has been consistent and the smell of pumpkin spice has me feeling all the feels. While we were out grocery shopping last week, I picked up my first (of […]

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Cheesy Vegan Lasagna

Growing up, my aunt used to make a famously delicious lasagna. It tasted amazing and was everyone’s favourite at all of our family gatherings; but it was packed with dairy & cow products so it definitely made you feel tired, sluggish and just plain-old gross afterwards. I’ve been considering trying to veganize lasagna for a […]

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Vegan Spinach Dip

When I was in university, we used to go to Wilf’s at least once a week and always ordered their spinach dip. It came hot out of the oven with pita and chips (but you could also request just one or the other) and I swear it was sent from heaven. It was salty, cheesy, […]

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Vegan Flatbread Three Ways

These flatbread recipes are perfect for weeknight dinners or Friday night parties. Each can serve one person as a main entrée, or can be used as an appetizer for 2-3 people. They are quick and delicious, but look beautiful and elegant! They are easy to double or triple to serve more people. The Big Mac […]

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Broccoli Cauliflower Salad

When I was a teenager, I vividly remember my mom making this salad and bringing it to all of our family gatherings. She loved it because it was super easy and everyone always loved it. I loved it because it’s super crunchy and sweet.  Last week, the temperature in Vancouver dropped, the sky went grey […]

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